Creamy Orange Chia Pudding
Instructions
Step 1: Mix Ingredients
In a medium bowl, combine:
- Milk
- Orange juice
- Orange zest
- Vanilla extract
- Honey (if using)
Whisk well.
Step 2: Add Chia Seeds
Stir in the chia seeds.
Mix thoroughly to prevent clumping.
Allow the mixture to sit for 5 minutes, then stir again.
Step 3: Chill
Cover the bowl and refrigerate for at least 4 hours or overnight.
The chia seeds will absorb the liquid and create a thick pudding.
Step 4: Serve
Divide into jars or bowls.
Garnish with fresh orange slices or extra zest.
Serve chilled.
Recipe Notes
- Almond milk and coconut milk work beautifully in this recipe.
- Add more milk if you prefer a thinner consistency.
- The pudding keeps well in the refrigerator for up to 4 days.
- Fresh oranges provide the best flavor.
Tips for Success
- Stir twice during the first 10 minutes to avoid clumps.
- Refrigerate overnight for the creamiest texture.
- Use fresh orange juice instead of bottled juice.
- Add berries or nuts for extra texture.
- Adjust sweetness according to your preference.
