Marshmallow Whip No-Bake Cheesecake
Ingredients
Crust
• 1½ cups graham cracker crumbs
• ¼ cup granulated sugar
• ½ cup unsalted butter, melted
Cheesecake Filling
• 16 oz full-fat cream cheese, softened
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 1½ cups marshmallow fluff
• 1 cup heavy cream, whipped to stiff peaks
Topping
• 1 cup marshmallow fluff
• 1 cup heavy cream, whipped to stiff peaks
• Mini marshmallows, optional
Directions
see continuation on next page
