Southern Strawberry Cream Cheese Butter Cake

How to Make Southern Strawberry Cream Cheese Butter Cake
Step 1: Prepare the Base
Preheat oven to 180°C (350°F).
- Mix cake mix, melted butter, and egg
- Press into a greased baking dish to form the crust
Step 2: Make the Cream Cheese Layer
In a bowl:
- Beat cream cheese until smooth
- Add eggs and vanilla
- Mix in melted butter and powdered sugar
- Fold in strawberry puree or chopped strawberries
Step 3: Assemble
- Pour the cream cheese mixture over the cake base
- Spread evenly
Step 4: Bake
- Bake for 40–45 minutes
- Center should be slightly gooey (not fully firm)
Step 5: Cool
- Let cool completely before slicing
- The texture will set as it cools
Step 6: Serve
- Dust with powdered sugar if desired
- Cut into squares and serve
Tips for Best Results
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