Warm, Soft Apple Cake
Ingredients:
- 3 apples, peeled and cut into chunks
- 2 eggs
- 100 g (½ cup) sugar
- 100 ml (about ⅓ cup + 1 tbsp) milk
- 80 ml (⅓ cup) vegetable oil
- 1 teaspoon vanilla extract
- 200 g (1⅔ cups) all-purpose flour
- 1 packet baking powder (about 2 teaspoons)
- 1 teaspoon ground cinnamon
- A pinch of salt
For the topping:
- 2 tablespoons sugar
- 1 teaspoon ground cinnamon
- A little melted butter
Instructions:
see continuation on next page
